Healthy Living

Find out how we are meeting the global demand for fibre

08 August 2017
| Filed in:
Trends and insights
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Cereal bars
Consumers around the world are looking to reduce their intake of sugar, fat and calories, and increase their fibre consumption. Globally, there is increased interest in products that are perceived to be ‘healthier’. However, specific attitudes vary by region.

How can our soluble fibre help create ‘guilt free’ chocolate confectionery products?

05 May 2017
| Filed in:
Case Study
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Assorted low-sugar chocolates
Consumers are increasingly on the look out for confectionery products that not only deliver the indulgent mouthfeel and texture that they associate with their favourite brands, but are also healthier and lower in sugar. In the case of chocolate confectionery, if sugar is reduced from consumer...

Find out more about how we produced fibre-rich brownies for the UK market

11 April 2017
| Filed in:
Case Study
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stack of chocolate Brownies on  white plate on a wooden table
One of our global customers, a dominant player in the breakfast food category, wanted to create a new win outside of the breakfast space with the launch of a new chocolate snack bar in the United Kingdom. They knew that to appeal to health conscious parents, they would need to create a product with...